Gusto Osteria Menu

Antipasto

italian meats, cheeses and assorted items

Scampi

succulent shrimp sautéed, deglazed with white wine demi-glaze, garlic, italian seasoning and served with lemon

Manicotti

pasta stuffed shell with ricotta, mozzarella, parmesan, romano cheese mixture, topped with marinara, mozzarella cheese and baked to perfection

Stuffed Mushrooms

famous stuffed mushrooms

Parmesan Potatoes

seasoned potato slices fried to perfection

Tomato Bruschetta

delicious basil tomato compote and chives served over garlic toast

Pizza 8" Gourmet Cut

authentic gusto marinara and mozzarella cheese; add extra toppings: pepperoni, mushrooms, olives, artichoke hearts, onions

Minestrone

Soupe del Dia

House Salad

mixed field greens tossed in our house balsamic vinaigrette and topped with red onion slices, diced tomatoes, garnished with romano and croutons

Caesar Insalata*

crisp romaine lettuce, a sprinkle of parmesan, and crispy croutons tossed in our homemade zesty caesar dressing

Napa Insalata

fresh field greens tossed in our house vinaigrette topped with seasoned pecans, tangy blue cheese crumbles, and grilled asparagus spears

Caprese Insalata

three slices of fresh mozzarella shingled in between three slices of fresh tomato served on top of a bed of field greens tossed in our lemon basil vinaigrette

Eggplant Parmesan

breaded slices of fresh eggplant fried then baked with home made marinara, topped with mozzarella and served with linguini marinara

Chicken Parmesan

breaded chicken cutlets sauteed to perfection, topped with home made marinara and baked mozzarella

Chicken Giovanni

tender chicken cutlets sauteed to perfection, deglazed with minced garlic and white wine, coated with a savory demi sauce along a side of vegetable rice pilaf

Pollo Bolognaise

breaded breasts of chicken sauteed to a crisp and layered with mozzarella and prosciutto ham, topped off with a marinara demi, along a side of vegetable rice pilaf

Pork Ricotta

pork tenderloin delicately breaded and sauteed to a crisp, stuffed with ricotta, mozzarella, romano and parmesan cheeses, then topped with marinara and baked al forno, served with a side of pasta marinara

Pork Costelett

pork tenderloin delicately breaded and sauteed to a crisp, deglazed with white wine, and served with a wedge of lemon and side of vegetable rice pilaf

Fettuccini Alfredo

traditional fettuccini pasta served with velvety parmesan cream sauce

Cannelloni

pasta shell stuffed with sautéed chicken, carrots, onions, celery and spinach topped with parmesan cream sauce

Manicotti

pasta shell stuffed with ricotta and mozzarella cheeses, baked with home made marinara sauce

Farfalle Bolognese

scordato's famous homemade recipe bolognese served over farfalle

Meatball Ricotta

layered farfalle pasta, our italian style ricotta cheese mixture, home made marinara and meatballs covered in mozzarella and baked al forno

Penne and Sausage

home made ground sausage with italian herbs and spices tossed with penne pasta and our home made marinara, topped with mozzarella cheese and baked al forno

Pasta Primavera

a select choice of marinated grilled vegetables sauteed together with artichokes, fresh asparagus, mushrooms and broccoli, all tossed together with home made marinara, farfalle pasta, large chunks of fresh mozzarella and a sprinkle of parmesan, baked al forno

Grilled Salmon

9 oz filet of salmon grilled and topped off with a lemon, dill bur blanc accompanied with a delicious vegetable rice pilaf

Scampi Risotto

succulent shrimp lightly floured and sautéed, deglazed with aromatics & white wine, finished with a zesty red pepper demi

Dolce Patricia

Spumoni

Tiramisu

Ice Cream

Dessert of the Day

Kid's Ice Cream Dessert

Soda

Tea (Hot or Iced)

Coffee (Hot or Iced)